Dinner Menu

Dinner Menu

 

In the evening, our Le Bistro brings a magical escape to fine dining. Our menu respects artistic culinary talents offering fresh, contemporary French cuisine. Le Bistro's extensive French Boutique wine list and full bar compliment each meal.

Mon - Thur: 5:00 pm - 9:00 pm
Friday & Saturday: 5:00 pm - 10:00 pm
Sunday: Closed

Availability updated in real time!

 

Small Plates

Spinach Artichoke Gratin - $9

With Asiago and Bacon

Crab Cakes - $13

Spring Slaw, Spicy Remoulade

Pork Belly - $9

Peach Puree, Pickled Onion, Micro Greens

Pimento Cheese Eggs - $9

Cured Salmon Belly, Prosciutto, Asparagus

 

 

Soup

Tomato Bisque - $6

Fire Roasted Tomatoes, Fresh Cream and a Hint of Spice

French Onion Soup - $6

Caramelized Onion, Croutons, Melted Swiss

 

 

Salad

Add Chicken - $6 | Add Sirloin - $12 | Add Salmon - $10

Bistro - $5/$9

Mixed Greens, Kalamata Olives, Red Peppers, Onion, Cucumber, Tomato with Roasted Red Pepper Vinaigrette

The Caesar - $5/$9

Hearts of Romaine, Asiago, Herb Croutons, Tomato with Caesar Dressing

The Poached Pear - $6/$12

Mixed Greens, Blue Cheese, Candied Pecans with Champagne Dressing

Strawberry, Avocado - $6/$12

Mixed Greens, Toasted Almonds, Feta with Raspberry Vinaigrette

 

 

Main Plates

Cajun Pasta - $19

Creamy Cajun Sauce, Sauteed Vegetables, Asiago
Choice of Chicken or Shrimp

Chickpea Pasta - $19

Vegetable Ragu, Mushrooms, Marinara

Bourbon Braised Short Ribs - $30

Smoked Gouda Grits, Baby Carrots, Micro Greens

Stuffed Naked Chicken Breast - $28

Boursin Cheese, Mashed Potatoes, Baby Carrots, Mornay Sauce

Seared Salmon - $26

Forbidden Rice, Mixed Vegetables, Orange Butter

Pan Roasted Wild Striped Bass - $36

Barley, Wild Rice, Wheat berry, Quinoa, Sauteed Chard, Beurre Blanc

Berkshire Pork Porterhouse - $32

12 oz. Porterhouse, Fingerling Potatoes, Sofrito, Sauteed Chard

Vegan Vegetable Curry - $17

Forbidden Rice, Sauteed Vegetables, Coconut Curry Sauce

Filet Mignon - $44

8 oz Filet, Brown Butter Fingerling Potatoes, Asparagus, Demi Glace
Add Crab Cake - $8 | With Bérnaise Sauce - $5

Ribeye - $38

20 oz. Ribeye, Mashed Potatoes, Mushroom, Pepper, Onion, Herb Butter

Shrimp and Grits - $15

Cajun Shrimp, Smoked Gouda Grits, Andouille Sausage, Asparagus, Spice Remoulade

Bacon Gouda Burger - $15

Lettuce, Tomato, Barbecue, Fries

 

 

 

ONLINE RESERVATIONS 

Address: 905 3rd Avenue Huntington, West Virginia 25701

Phone: (304) 523-2012

ONLINE RESERVATIONS

Private Events

CHECK PRICING & AVAILABILITY

Or call our private event line at (304) 244-0224