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The Chef Brittany's & The Palms

Experience Brought to you

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Experience chocolate ganache truffles as you never have before with our Assorted Truffle Collections.  Learn More

Wine Program

Our sommelier team can help you select the perfect wine...be it an ideal bottle to accompany your meal Le Bistro


Our menu changes weekly to provide you with the freshest offerings and finest ingredients.

From Savory Lamb Chops to Dijon Crusted Salmon, our team has trained under the finest chefs in the world to bring you a memorable experience second to none.

Our extensive wine list is unique to the region, as we have hunted every corner of wine making regions around the world to enhance your dining experience.

Our staff is here to bring you the finest in Huntington hospitality.


Make Your Resevevations Today!


 Book It! 


Availability updated in real time!



 Please Check Out Our Lunch Menu 


Small Plates


Shrimp and Grits - $10

Sautéed Cajun Shrimp, Andouille Sausage, Smoked Gouda Grits


Le Bistro’s Signature Crab Cake - $12

With Banana Blossom-Pineapple Slaw and Atchara Sauce


Arancini Bites - $8

Fried Asiago Risotto with Tomato Basil Cream Sauce


Escargot Ceviche - $10

Diced Escargot, Tomato, Shallot, Red Peppers, Cilantro, Lime

Served with French Bread


Spinach Artichoke Gratin - $8

Warm Spinach and Artichoke Spread topped with Asiago and Bacon

Served with French Bread


Soups

Served with French Bread

Tomato Basil - $5

French Onion Soup - $6


Salads

Bistro House - $5

Mixed Greens

Roasted Red Pepper Vinaigrette


Caesar - $8

Romaine Hearts, Asiago, House Made Croutons

Caesar Dressing


Seasonal Fruit - $8

Mixed Greens, Candied Pecans

Honey-Lemon Yogurt Dressing


Foie Gras and Mango - $8

Free-Range Duck Foie Gras Pate, Mixed Green, Mango

Red Onion, Pistachio Crisps, Strawberry-Rhubarb Vinaigrette

Main Plates


Braised Short Ribs – $30

Smoked Gouda Grits, Creamy Slaw, Ancho-Blueberry Sauce


Coconut Crusted Chicken - $28

Jerk Spiced Sweet Potatoes, Vegetable Medley, Caramelized Banana-Rum Sauce


Filet Mignon - $42

8oz Filet, Roasted Potatoes, Asparagus, Crispy Onion Straws, Port Wine Reduction

Add Crab Cake - $8


Steak Frites - $38

20oz Bone in Rib eye, Truffle Frites, Miso Butter


Pork Chop - $30

Bone in Pork Chop, Herb Butter, Mashed Potatoes

Sauté of Cabbage, Bacon, Leek and Fennel Bulb


Mango Salmon - $28

White Rice, Asparagus, Strawberry-Rhubarb Ponzu


Mahi-Mahi Skewers - $30

Tortilla Hummus, Banana Blossom-Pineapple Slaw, Guinness Fritter, Atchara Sauce


Miso Trout - $28

Leek and Fennel Risotto, Broccolini, Lemon-Ginger Coulis


Cajun Pasta - $18

Creamy Cajun Sauce, Sautéed Vegetables, Asiago

Choice of Shrimp or Chicken


Tomato Basil Pasta - $15

Sautéed Vegetables, Creamy Tomato Sauce, Asiago, Basil Coulis

Add Chicken - $5