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The Chef Brittany's & The Palms

Experience Brought to you

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Wine Program

Our sommelier team can help you select the perfect it an ideal bottle to accompany your meal Le Bistro

Our menu changes weekly to provide you with the freshest offerings and finest ingredients.

From Savory Lamb Chops to Dijon Crusted Salmon, our team has trained under the finest chefs in the world to bring you a memorable experience second to none.

Our extensive wine list is unique to the region, as we have hunted every corner of wine making regions around the world to enhance your dining experience.

Our staff is here to bring you the finest in Huntington hospitality.

Make Your Resevevations Today!

 Book It! 

Availability updated in real time!

 Please Check Out Our Lunch Menu 

Small Plates

Shrimp and Grits - $10

Sautéed with Andouille Sausage and Smoked Gouda Grits

Crawfish Croquette - $12

With Cajun Cream Sauce

Chicken and Waffles - $10

With Maple Ariracha Drizzle

Reuben Rools - $9

With Creamy Russian Dressing

Spinach Artichoke Gratin - $8

Warm Spinach and Artichoke Spread topped with Asiago and Bacon

Served with Flat Bread


Served with French Bread

Tomato Basil - $5

French Onion Soup - $6


Bistro House - $5

Mixed Greens, Olives, Red Onion, Cucumber, Parmesan

Roasted Red Pepper Vinaigrette

Caesar - $8

Romaine Hearts, Asiago, House Made Croutons

Caesar Dressing

Seasonal Fruit - $8

Spring Greens, Candied Pecans

Champagne Dressing

Apple Spinach - $8

Baby Spinach, Almonds, Dried Cherries

Lemon Yogurt Dressing

Main Plates

Kentucky Braised Short Ribs – $30

Vegetable Burgoo, Mashed Potatoes, Onion Straws

Herd Roasted Chicken - $28

Goat's Cheese, Polenta, Haricot Vert, Tart Cherry Jus

Filet Mignon - $42

8oz Filet, Roasted Potatoes, Asparagus, Rosemary

Demi Glace and Foie Gras, Brandy Aioli

Add Crab Cake - $8

Steak Frites - $38

20oz Bone in Ribeye, Miso Butter,

Truffle Frites, Stilton Balsamic Aioli

Pork Osso Bucco - $30

Bone in Pork Osso Bucco, Smoked Gouda Grits, Red

Cabbage Slaw and Honey Lime Sauce

Miso Salmon - $28

With Jasmine Rice, Asparagus, and Sake Butter

Mahi-Mahi - $30

Signature Crab Cake, Seaweed Salad,

Orange Teriyaki Sauce

Pan Seared Trout - $28

With Sauteed Fennel, Roasted Tomatoes and White Bean Puree

Cajun Pasta - $18

Creamy Cajun Sauce, Sautéed Vegetables, Asiago

Choice of Shrimp or Chicken

Spinach Truffle Linguini - $15

White Wine, Garlic, Crushed Red Pepper, Parmesan,

Spinach, Muchrooms, Truffle Oil

Casual Fare

Signature Tenderloin Burger - $15

Pecan Smoked Bacon, Onion Straws, Smoked Gouda,

Stilton Balsamic Aioli, Pretzel Bun, Served with Fries

Crab Cake Sandwich - $15

LeBistro's Signature Crab Cake, Lettuce, Tomato,

and Spicy Remoulade, Served with Fries